LATAM Food & Beverage Industry Journal
SEE OTHER BRANDS

Fresh food and beverages industry news from Latin America

Latest News

Read the latest news from regional and global sources, presenting different voices and perspectives.

NAMILCO to invest G$10B in state-of-the-art processing mill

NAMILCO to invest G$10B in state-of-the-art processing mill

Oct 22, 2025 News (Kaieteur News) – The National Milling Company of Guyana on Tuesday announced that it has invested approximately G$10B to significantly enhance local production capabilities and capacity within Guyana’s flour milling industry....

Owner:  Glenn Lall
NAMILCO to invest $10B in state-of-the-art flour mill

NAMILCO to invest $10B in state-of-the-art flour mill

See the full statement issued below: National Milling Company of Guyana, owned and managed by Seaboard Corporation, a diversified global agribusiness and transportation company, today announced a landmark investment of approximately GYD $10...

Owner:  Vishok Persaud
US women's team completes comeback to beat Brazil in ParaVolley World Cup finals

US women's team completes comeback to beat Brazil in ParaVolley World Cup finals

At one point, the US women's sitting volleyball national team trailed Brazil by two sets and were down by four points in the third set of their finals matchup Saturday. By the end of the night, the American national anthem was playing and the team...

Owner:  Lori Fritz
Pink Dolphins, Piranhas, and French Wine-Paired Tasting Menus—Sailing the Amazon on a New Luxury Riverboat

Pink Dolphins, Piranhas, and French Wine-Paired Tasting Menus—Sailing the Amazon on a New Luxury Riverboat

Splashing around in the dark water of the Peruvian Amazon, I accidentally kicked one of my traveling companions’ legs. She squealed like a baby, sending us all into a fit of giggles. Her reaction, while dramatic, was hardly a surprise. We were all...

Owner:  Greg Sullivan & Joe Diaz
The Eternal Power of Beer: Bringing Germany & Mexico Together

The Eternal Power of Beer: Bringing Germany & Mexico Together

12 When German settlers first came to Mexico, encouraged, they were not particularly keen on assimilating into Mexican society or contributing to the economy. They mostly just saw an opportunity to make money and send it back to Germany. However,...

Owner:  Non-transparent
Alimentaria turns 50 as Barcelona prepares to host the food industry’s biggest showcase

Alimentaria turns 50 as Barcelona prepares to host the food industry’s biggest showcase

Barcelona is set to host one of the world’s most influential gatherings for the food and hospitality industries next spring. From 23 to 26 March 2026, Alimentaria + Hostelco will return to Fira de Barcelona’s Gran Via venue, bringing together more...

Owner:  Eastern Trade Media Pte Ltd
Michelin-starred taco shop closes Dallas pop-up early over quality concerns

Michelin-starred taco shop closes Dallas pop-up early over quality concerns

The pop-up taqueria in Dallas for the Michelin-starred Mexico City taco shop is closing a week early, a spokesperson for the restaurant confirmed Tuesday. El Califa de Leon, a Mexico City taqueria that touts a Michelin star, opened a pop-up...

Owner:  Shari Redstone (Family)
Royal Caribbean Excites Passengers With Exclusive Christmas Surprise Earlier Than Originally Planned
Mexico's only Michelin-starred taquería opens in Dallas for two-week pop-up

Mexico's only Michelin-starred taquería opens in Dallas for two-week pop-up

Mexico’s only Michelin-starred taqueria, El Califa de León, will be in Dallas for a two-week pop-up. El Califa de León was founded in 1968 by Juan Hernández Gonzalez in Mexico City’s Colonia San Rafael. For the past 40 years, his son, Mario...

Owner:  Comcast Corporation
New Caribbean Travel Series Blends Food, Culture and Exploration

New Caribbean Travel Series Blends Food, Culture and Exploration

NextTrip has announced the launch of “TIDE”, a new original travel series set to premiere exclusively on JOURNY’s streaming and on-demand platforms. The series blends cultural exploration with culinary storytelling, spotlighting chefs who bring...

Owner:  Alexander Britell
NAMILCO announces GYD$10 billion investment to strengthen Guyana’s flour milling and food security capabilities
Martinique emerges as the Caribbean’s next luxury villa hotspot

Martinique emerges as the Caribbean’s next luxury villa hotspot

Martinique is redefining Caribbean luxury travel with a new wave of ultra-exclusive villas that fuse French sophistication, world-class service, and unrivaled privacy. Fast emerging as the region’s premier destination for discerning travelers, the...

Owner:  Creative Network Media LLC
Sapphire Princess Returns from Drydock Featuring Fresh Enhancements and New Specialty Restaurants

Sapphire Princess Returns from Drydock Featuring Fresh Enhancements and New Specialty Restaurants

Following a two-week drydock in Portland, Oregon, Sapphire Princess has set sail unveiling exciting new guest experiences, including the addition of two popular specialty restaurants - Makoto Ocean and Crown Grill. Makoto Ocean and Crown Grill...

Owner:  Graham Edward Cooke
Brazil Study Promotes Closed Fermentation to Boost Quality of Unripe Coffees

Brazil Study Promotes Closed Fermentation to Boost Quality of Unripe Coffees

A mix of unripe, ripe and over-ripe coffee cherries after harvesting, prior to post-harvest processing. Daily Coffee News photo by Nick Brown. New research from Brazil suggests that highly controlled anaerobic fermentation can improve the quality...

Owner:  Connie Blumhardt
All-you-can-eat sushi, ceviche at new Brazilian-Japanese restaurant

All-you-can-eat sushi, ceviche at new Brazilian-Japanese restaurant

A new all-you-can-eat Brazilian-Japanese restaurant has opened in Port St. Lucie. This is the seventh location for Kingdom Sushi, which has restaurants throughout Florida, first opening in Orlando in 2019. In the six years since, Kingdom Sushi has...

Owner:  Gannett Co. Inc.
2 Pa. restaurants landed coveted spots on ‘All Time Eater’ list

2 Pa. restaurants landed coveted spots on ‘All Time Eater’ list

If you’re from Pennsylvania, your home state made an extremely exclusive list. Eater’s famed-list of restaurants across the country has been highly revered for years, and it has highlighted at least 160,000 restaurants on its radar over the past...

Owner:  Newhouse Family
The Daily Dirt: A restaurant lease and a stroke of bad luck

The Daily Dirt: A restaurant lease and a stroke of bad luck

A restaurateur signs a 15-year lease, then has a debilitating stroke. What happens next plays out in two very different versions, depending on who’s telling the story. When Keith McNally suffered a major stroke in 2016, the famed restaurateur...

Owner:  Amir Korangy
Restaurant inspection blotter for October 16, 2025

Restaurant inspection blotter for October 16, 2025

The Mesa County Public Health Department conducts routine and complaint-based inspections on every restaurant from Mack to De Beque. The Sentinel’s Restaurant Blotter summarizes inspection outcomes for local eateries every two weeks, empowering...

Owner:  Seaton Family
COYA MUSCAT celebrates one year of Latin American flair on Muscat’s shoreline

COYA MUSCAT celebrates one year of Latin American flair on Muscat’s shoreline

MUSCAT – COYA Muscat celebrates its first anniversary at The St. Regis Al Mouj Muscat Resort after a year that introduced Muscat’s waterfront to contemporary inspired Latin American flavors, disciplined technique, and a spirited dining experience....

Owner:  Saleh Zakwani, founder & chairman
Explore the Caribbean by Cruise: Top Islands, Beaches & Adventures

Explore the Caribbean by Cruise: Top Islands, Beaches & Adventures

Introduction: A Luxury Gateway to the Caribbean The Caribbean has long been a dream destination for travelers seeking turquoise waters, powdery white sands, and vibrant cultures. Its allure lies not only in its natural beauty but also in the sense...

Owner:  Waylon Krush

Share us

on your social networks:
AGPs

Get the latest news on this topic.

SIGN UP FOR FREE TODAY

No Thanks

By signing to this email alert, you
agree to our Terms & Conditions